Over the past decade years meat exports accounted between four and six percent of the value of Australian exports. Exports of fresh and frozen meat peaked in 2019 and have declined 20% mainly due to a drop in trade with China.
Over the past decade years meat exports accounted between four and six percent of the value of Australian exports. Exports of fresh and frozen meat peaked in 2019 and have declined 20% mainly due to a drop in trade with China.